John Wright

John Wright joined the Crown Group in April 2007. Prior to this he held senior sales positions within the Contract Catering sector, specifically working with two of the larger organisations over the latter seven year period.

John’s career started as a chef working within the Hilton Hotel Group and a number of independent restaurants. Later roles within the food service industry included Operations Management, Human Resources, Training and National Account Management.

Taking responsibility for Kudos Hospitality allows John to develop the elements of food service that he passionately believes in: fresh and wholesome food, professional customer relationship management, business innovation and team development.

John says the success of our daily service delivery is dependant on the motivation, attitude and skill level of our teams. Because of this we strive to furnish them with the best possible management tools in the industry, appropriate levels of support and resource, and a culture that encourages entrepreneurs and innovators.

John also added the future for Kudos Hospitality is very exciting. We have genuine benefits that none of our competitors can offer, and our proven track record, achieving operational excellence and strong financial returns within high profile venues is testimony to our success.